Gwiritsani ntchito ndi kugwira ntchito
1. Malinga ndi malangizo a chinthucho, poyamba ikani chimbale cha m'chipindacho kutali ndi kutentha.Lembani botolo laling'ono lamadzi la sensor m'chipindamo ndi madzi oyera (madzi oyera kapena madzi osungunuka), ndikuyika ulusi wa thonje pa probe mu botolo lamadzi.
Pali chinyezi cha chipinda chokomera mbali yakumanzere kwa chipindacho.Chonde lembani thanki yamadzi yokhala ndi madzi okwanira (((madzi oyera kapena madzi osungunuka)), Lumikizanani chinyezi cha chipinda ndi chimbale cha chipinda chopanda chitoliro.
Tsegulani pulagi ya chinyezi mu chipinda cha chipindacho.Tsegulani chinyezi chosinthira.
2. Dzazani madzi pansi pa chipindacho ndi madzi oyera ((madzi oyera kapena madzi osungunuka)).Mlingo wamadzi uyenera kukhala wopitilira 20mm pamwamba pa mphete yotentha kuti muchepetse zouma.
3. Pambuyo poyang'ana ngati njira yodalirika ndiyodalirika ndipo mphamvu ya magetsi imakhala yabwinobwino, ikani mphamvu.Lowetsani Boma, ndipo yambitsani kuyesa, kuwonetsa ndikuwongolera kutentha ndi chinyezi.Simuyenera kukhazikitsa ma valves aliwonse, mfundo zonse (20 ℃, 95% rh) zakonzedwa bwino mufakitale.
Chidziwitso: Pamene chinyezi chimaposa 95% m'chipindacho, chinyezi chimayima ntchito.
Komanso kutentha kumakhala kokha.
Chithunzi chotsatirachi ndi njira yanyontho.
Nthawi yotumiza: May-25-2023